Copyright @ Illanthalir.com
LATEST NOVELS .VISIT WWW.ILLANTHALR.BLOGSPOT.COM
Leave Ur comment:
Chocolate Lava cake:
135 gm dark chocolate
95 gm butter
100 gm icing sugar
2 egg yolks + 2 whole eggs
35 gm flour(maida)
Whisk together egg yolks, eggs, and sugar in a bowl until light, foamy, and lemon colored.
Melt chocolate and butter in a microwave-safe bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes.Stir melted chocolate mixture into egg and sugar mixture until combined.Fold in the flour.Strain the mixture to remove any lumps.
Keep this in the fridge for 5-7 minutes to chill.
Pour the batter in greased ramekins.Bake for 9-10 minutes.Serve with whipped cream / vanilla ice cream or fresh fruits.
@Shri online shopping