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Pongal Festival Recipes:
Pongal is a four day long harvest festival celebrated at the start of the Tamil month,Thai, in Tamil Nadu. It is celebrated to thank Sun God for a bountiful harvest. The first day is celebrated as the Bhogi Pongal and is usually meant for domestic activities and of being together with the family members. This first day is celebrated in honor of Lord Indra, the supreme ruler of clouds that give rains. The second day is known as 'Pongal' the most important day of the entire festival, where prayers are offered to the Sun. On this day, the Sun is given great importance and hence the day is called Surya Pongal.
The third day is known as Mattu Pongal, the day of Pongal for cows. The cattle are washed, their horns are painted and covered with shining metal caps. Kanu Pongal, which falls on the same day as Maatu Pongal, is celebrated by sisters for the welfare of their brothers.